In an electric mixer, cream butter and sugar until well blended, 1-2 minutes. Add vanilla, lemon, and salt. Mix on low speed, gradually add flour, scraping down sides and bottom of bowl. Turn dough ...
In her last video, Gloucester resident Mary Ann McCormick of Lark Fine Foods in Essex made a savory Parmesan cookie. Savory cookies are something of a specialty for her company and a departure from ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. CHECKERBOARD COOKIES Yield: about 100 cookies 1 batch Vanilla Sable dough, chilled (see recipe) 1 batch Chocolate Sable dough, ...
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