Got a mouthwatering pie recipe that you’re dying to share with fellow cooks? As if that’s not cool enough, submit a recipe and you might just get a chance to appear on live television with Eight Cooks ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Ultimate Pumpkin Pie. Did you know ...

It's July and blueberries are in season. That's the theme of this week's Rania's Recipe! She's showing us how to make a delicious summer pie. Pour off any accumulated liquid from the filling and then ...

Food writer, cook, and author Alison Roman is joining the TODAY Food team to share a couple of her favorite pie recipes from her new cookbook, "Sweet Enough: A Dessert Cookbook." She shows us how to ...

As Thanksgiving approaches, the anticipation of indulging in a slice of delicious pie becomes irresistible. The aroma of warm spices, the flaky crust, and the creamy fillings all contribute to making ...

Chicken breast can feel predictable until you have better options ready. This collection focuses on repeat-worthy ideas that ...

"White Trash Cooking" gives recipes for some "good eating." Sept. 22, 2011 — -- intro:If Cooter Pie, Baked Possum and Corn Poe sounds like good eatin' to you, then you best check out this ...

Whoopie pies are an overlooked dessert that deserves more attention. This version is brimming with seasonal flavors, including apples in four forms — fresh apples, apple cider, apple butter and apple ...

LOS ANGELES -- Making a pie from scratch can be daunting. Here are some key tips from Los Angeles-area cooking instructor Pamela Salzman to make sure your pies turn out well. In her classes, Salzman ...

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This year’s batch of Thanksgiving pies is particularly lovable: butterscotch banana cream pie, coffee and maple chess pie and pomegranate cardamom apple pie, to name a few. By Mia Leimkuhler Vaughn ...