Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main ...

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1. In a blender, puree the tomatoes, onion, garlic, salt, and water until very smooth; set aside. 2. In a saucepan over medium-high heat, combine the rice and 2 tablespoons of the vegetable oil. Cook, ...

These are the ultimate cold-weather recipes for snowy days and cozy nights. From roasts and soups to our favorite pancakes ...

Oaklander is a senior editor at TIME. A cup of white rice has about 200 calories—not insignificant, considering it’s most often used as a small part of a larger dish. But there’s an easy, natural way ...