Easy Chocolate Cake in a 9x13 pan is rich, moist, and full of chocolate flavor. This simple one-bowl cake recipe is topped ...
Preheat oven to 350 degrees. Lightly grease and flour 2 (10-inch) round cake pans. In a medium bowl, whisk together baking soda, salt and flour, and reserve. In a double boiler set over gently ...
Last week, I steeled my courage, pulled out my stand mixer, and prepared to bake the cake that, ever since I heard of its existence, has been my culinary white whale. Yes, once again I would attempt ...
These desserts walk the line between fancy and simple, which is what most home bakers want. They come together quickly, so ...
Like most cake recipes, this one starts by sifting flour with cocoa powder, baking soda, and salt. Then, in a stand mixer, combine room-temperature butter, granulated sugar, and brown sugar, which ...
Question: Back in the 1960s, my mom used to make the Pillsbury Tunnel of Fudge Cake, and the tunnel came from a frosting mix. That frosting mix is no longer available, and Pillsbury’s revised recipe ...
In a climate like the American South’s, you’d think people would want light, refreshing desserts -- sorbets, maybe. Actually, Southerners are crazy for cake. Crazy-kooky-nutsy, with frosting on it.
In my book, a trip to the boardwalk isn’t complete without grabbing sweet treats like chocolate fudge. Each square offers a bite of sweet, decadent and soft bliss. When I can’t pop into my favorite ...
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