The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.

In June 2025, the US Food and Drug Administration (FDA) announced a major update to its General Food Labeling Requirements Compliance Program—the first overhaul of this program since 2010. This ...

The agency issued a request for more information that will shape new regulation on ingredient transparency.

FDA requests information to explore whether current gluten labeling rules adequately protect consumers, with implications for ...

FDA is analyzing misleading food stickers, hoping to simplify labeling system. Oct. 21, 2009— -- It's not unusual for a box of cereal to bear labels touting numerous health benefits. Pick up a ...

The FDA has issued a critical recall of Gregory’s Foods cookies due to an undeclared ingredient that poses a severe risk to ...

The Food and Drug Administration is calling for new food labels for products containing sesame. The FDA doesn't have the legal power to label packages, but it can ask manufacturers to do so in draft ...

Baby food to ice cream, FDA sends letters warning against misleading labels. March 4, 2010 — -- The countdown is on for 17 food manufacturers to correct labels on popular food products that the U ...

The FDA last overhauled its Nutrition Facts label in 2016. Now, a decade later, new food and beverage label changes are expected to roll out. What’s on your label? It may be changing soon. The Food ...

The federal government is considering everything in its power to fight the U.S. obesity epidemic. One option involves a new label, "FDA Healthy," which would be placed on any qualifying food or ...