SKILLS THAT WILL LAST A LIFETIME. ONE MEAL AT A TIME. THAT WORK IS A KEY INGREDIENT TO SECOND HARVEST FOOD. BANK OF CENTRAL FLORIDA’S MISSION TO END HUNGER AND FEED. HOPE. THE NONPROFIT, 16 WEEK ...

Add Yahoo as a preferred source to see more of our stories on Google. PORTSMOUTH — Gather, an anti-hunger nonprofit, is launching a free culinary workforce training program in February to help ...

BALTIMORE -- The Franciscan Center, a nonprofit ministry in Baltimore, is where students learn culinary and life skills through a free culinary training academy. The Dignity Plates Culinary Training ...

IMPACT IN THE KITCHENS OF LOCAL RESTAURANTS. IT’S TIGHT AND IT’S BUSY IN THE KITCHEN AT YABO KITCHEN, AS CHEFS CHOP MIX AND COOK DISHES TO PERFECTION. A FAST PACED ENVIRONMENT WHERE JARED BROWN HAS ...

Kids and young adults who get hands-on training in food prep, baking and customer service in the South Bay just got a boost to their social enterprise business by way of world-renowned chef Jacques ...

INDIANAPOLIS (WISH) — Second Helpings, a community kitchen in Indianapolis, has been awarded a $10,000 grant by the Jacques Pépin Foundation as part of their Summer 2025 Grant Awards. The grant will ...

Madison, Wisconsin-based Chef Jonny Hunter has a passion for hand-crafted, local food. The charcuterie produced by his company Underground Meats has won three Good Food Awards. His meat-centered ...

DENVER — An organization that gives low-income residents in Denver the chance to gain culinary and entrepreneurial skills is hosting a fundraiser to make sure it can keep providing those opportunities ...

OCCASIONS AND THEN SERVING THEM WITH A SIDE OF POSITIVE COMMUNITY IMPACT. IT’S ALL THANKS TO THE PARTNERSHIP BETWEEN A LOCAL CATERING COMPANY AND A NONPROFIT. PLAYED ABOVE CATERING OFFERS CUSTOM ...