Here's how to bring ginger flavor into your favorite drink. In a saucepan, combine the ginger, water, and sugar and bring to a boil. Remove the pan from the heat, stir to dissolve the sugar, then set ...

While reading a British baking book, I recently came across an ingredient I was not familiar with: stem ginger in syrup. A quick internet search informed me stem ginger in syrup is basically chunks of ...

We are crazy about Root Baking Co. bread and we know we could never reproduce that at home. But their cookies? Maybe there’s hope for us homebound bakers in reproducing their excellent ginger molasses ...