We tested five popular ways to cook pork shoulder — including roasting, braising, and pressure-cooking — to find the method ...

Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light and bright side dish. Lightly salted roasted peanuts add a slight crunch ...

Sear the chicken for three to five minutes without touching it. Again, this is just a guideline. Let your chicken tell you ...

Nosrat's new, second cookbook is out September 2025. Chef and cookbook author Samin Nosrat, who won a James Beard Award in 2018 for her first cookbook, "Salt, Fat, Acid, Heat: Mastering the Elements ...

The “lazy” lasagna has 52 grams of protein per serving.

Cooking is a fun and practical skill to have and it can be hard starting out. That's why Ina Garten has a six-recipe rule she ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Rachel Perlmutter January always feels like a reset in the kitchen for me. After the rush ...

Cook the farro: Bring 6 cups well-salted water to a boil in a medium saucepan over high heat. Add the farro, stir and bring to a boil again. Reduce the heat to medium and cook, undercovered, for about ...

Butternut squash and sweet potato are incredibly rich in beta-carotene – an antioxidant that can help protect arteries from ...

Check out her tips and recipes below. Two-time Emmy Award-winning television host and executive producer of her eponymous talk show, Tamron Hall, is out with a new cookbook and to celebrate the debut, ...

Our cookbook of the week is Good Things by cook, teacher and author Samin Nosrat. Jump to the recipes: tahini sbagliato, pane criminale and fluffy pork meatballs. Samin Nosrat made an indelible mark ...

Love a great steak, but not the restaurant price tag? Here are 75+ delicious steak recipes that you can make at home!