Kerala-style mutton curry is a must-try dish. Tender mutton pieces soak up all the goodness of spices, making it a crowd-pleaser at dinner parties. No one likes tough, chewy mutton. The best way to ...

One-Pot Spicy Mutton Curry-a dish that's bursting with flavour and incredibly simple to make. The diversity and unique flavours of Indian cuisine make it truly special. Every state offers something ...

Mutton curry is a one-pot dish where mutton is marinated and cooked with plenty of spices and herbs. You can serve your mutton curry with plain rice it also goes well with kachumbari on the side.

With National Curry Week (October 7-13) nearly over I thought it would be a good time to make one. While it is tempting to order a takeaway, there is nothing better than making a curry from scratch.

Whether it's around Easter time or not, lamb is a brilliant meat to have in a curry. Its high fat content means that it will stay succulent during cooking and is unlikely to dry out. We have a curry ...

Put the oil in a large pot over medium-high heat. When it’s hot, add about half of the meat and sprinkle with salt and pepper. Cook, adjusting the heat and turning the pieces as needed so the meat ...

There’s nothing better than enjoying a curry on the weekend. It is like a match made in heaven. And whilst a good curry is hard to beat, especially when it comes to cooking one at home, Eat Welsh Lamb ...