Boil ‘em, mash ‘em, stick ‘em in a stew: However you cook them, potatoes are unquestionably one of the most versatile (and delicious) kitchen staples you can have on hand. They’re also incredibly ...

Different cooking methods, like roasting or steaming, enhance flavor and lock-in nutrients. Cooking them with healthy fats enhances the absorption of certain vitamins. Proper selection and storage ...