Welcome to York's woodland dining experience where food is cooked over open fire HUSBAND and wife team Michael and Lauren Sharp set up Free Range Kitchen just before the pandemic. They specialise in ...
Some couples are forgoing traditional catering for food cooked over an open fire. One benefit: instant conversation starter.
Long before non-stick pans and induction came into existence, Pongal was cooked where the harvest belonged - outdoors, under the open sky, in clay pots that breathed with the fire beneath them. The ...