Cows are notorious for chewing their cud, but did you know this is actually a key part of their digestive process? This chewing of cud, also called “ruminating,” is one feature of an interesting and ...
WITH very few exceptions, animals do not produce an alimentary cellulase; consequently cellulose, which may constitute a considerable proportion of the diet of herbivores under many environmental ...
Research interests deal with nitrogen/protein metabolism of ruminant livestock fed forages. Of special interest is nutritional manipulation of endogenous nitrogen recycling in the ruminant, with the ...