If you haven't cooked with squid ink before, you might be confused about how and when to use it in your pasta dishes. A natural dye that's made and stored in the ink sacs of squid and other ...

Properties: Squid ink, like other cephalopod (including octopus and cuttlefish) inks, contains an abundance of antioxidants, and is a good source of other healthy compounds. However, because it is ...

To prepare the squid ink ravioli, start with the fresh egg pasta: pour the flour onto a work surface, create a well in the ...

If there's one thing Chef Ed McFarland knows well, it's seafood. The owner of Ed's Lobster bar in Manhattan is helping you prepare a Valentine's Day meal that's sure to impress. Chef Ed McFarland ...

Foodie Bethany Gaskin tries squid ink corn dogs and insanely cheesy corn dogs, flavor overload ensues.

Using a stainless pasta machine, Sri Kumarasingam cranks out shapes from fusilli to macaroni and spaghetti. The owner of Pastorante restaurant in Harrisburg mixes durum semolina flour with eggs and ...

I have a dumb and stubborn rule about cooking with bourbon. I don’t do it. Ever. Why? Because by my calculation, there’s not a dish on the planet that’s more pleasurable with a shot of bourbon in it ...