10/30/2025 JOB OPENING IN KSA Role Summaries & Core Requirements 1. Head Waiter: You will lead and supervise the waitstaff, ensuring a seamless flow between the dining room and the kitchen. We require a minimum of 2-4 years of experience in fine or casual dining, with strong leadership and conflict resolution skills. 2. Waiter: You will greet and seat guests, take accurate orders, and check on them throughout their meal. Candidates should have 1-2 years of experience in hospitality, with excelle

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