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4:19
mykoreankitchen.com
Korean Radish Kimchi (Kkakdugi)
How to make authentic radish kimchi - KKakdugi. Kkakdugi is Korean cubed radish kimchi made with daikon. It's spicy, crunchy and delicious!
Jul 18, 2015
Kimchi Recipe
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47M views · 48K reactions | Best Kimchi Recipe 塞 | Chris Cho | Facebook
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886K views · 9.3K reactions | Save my recipe for Cucumber Kimchi! Ingredients are 8 Persian cucumbers, 1/2 tsp salt, 2 tbsp minced garlic, 4 green onion stalks, 1 small onion, 2 tbsp of gochugaru (red pepper powder) 2 tsp sugar, 1/4 cup rice vinegar, 1/4 cup sesame oil and a sprinkle of sesame seeds. Refrigerate for at least 30 minutes, but over night is best. I like to eat my cucumber kimchi with rice and grilled chicken or beef. #kimchi #cucumberkimchi | My Healthy Dish | Facebook
Facebook
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1 month ago
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8.7M views · 89K reactions | Handmade Kimchi from scratch + 陋 Kimchi sandwich + Kimchi chicken for Immune-Boosting and loaded with flavor! Get the recipe: https://www.tasteshow.com/kimchi-3-ways_17738.html #kfood #koreanfood | Taste Life | Facebook
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1 month ago
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64K views · 37 reactions | This type of kimchi is made by using fresh vegetables and kimchi paste. It’s delicious and refreshing in taste and a delicacy during summers. What is this dish called? Hint: Fresh cucumbers are used to make this dish. . . . . . . . . . #ktoindia #ktravelpictionary #kimchi #koreanfood #explorekorea #Knowkorea #travelkorea #visitkorea #summers #koreandish #freshvegetables | Korea Tourism Organization India | Facebook
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4 weeks ago
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5K views · 95 reactions | 7 different types of kimchi to try! #kimchi #koreankimchi #koreanfood #banchan #koreansidedishes | Johnsfoodreviews | Facebook
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